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If you are a Pizza Hut “Hut Lover” you received an email this week!

It has a spinning football, and you receive a percentage off your online order! I received 50% off my order! So, check your email!

This is an awesome Philly Cheesesteak recipe! Super Bowl Noms!

It is basically the base recipe of Geno’s Philly Cheesesteak! The key is to make sure your rib eye steak is chilled before slicing

Philly Cheesesteaks - These were SO GOOD. They also surprisingly were good the next day! We will definitely make these again. They were quick, easy, cheesy and delicious!

Ingredients

1 (12-ounce) boneless rib-eye steak, chilled in the freezer for 45 minutes
2 tablespoons vegetable oil
1 medium bell pepper, cored, seeded, and thinly sliced (optional)
1/2 medium yellow onion, thinly sliced
Kosher salt
Freshly ground black pepper
8 ounces white button mushrooms, stems trimmed and thinly sliced (optional)
4 ounces provolone cheese, thinly sliced
2 hoagie rolls, split horizontally and toasted

Instructions

1Trim off any excess fat from the steak and cut it against the grain into very thin slices; set aside.
2Heat the oil in a large frying pan over medium-high heat until shimmering. Add the bell pepper, if using, and the onion. Season with salt and pepper and cook, stirring occasionally, until softened and starting to brown, about 5 minutes. If you’re using the mushrooms, push the peppers and onions to one side, add the mushrooms to the pan, and cook, stirring rarely, until browned, about 7 to 10 minutes. Stir to combine with the peppers and onions.
3Push all of the vegetables to one side of the pan, add the sliced steak in a single layer, and season with salt and pepper. Cook, stirring occasionally, until the meat is no longer pink, about 3 minutes. Reduce the heat to low.
4Divide the steak into 2 piles roughly the size of the hoagie rolls. Place half of the vegetables on top of each steak portion. Lay half of the cheese over each portion of steak and vegetables. Cover the pan with a tightfitting lid and let cook undisturbed until the cheese has melted, about 3 to 4 minutes. Using a flat spatula, scoop each pile into a roll and serve immediately.

(from Chow)

I suggest preparing them and then holding the sandwiches in the oven on low!

The Cookin Mama

A Couple of Last Minute Super Bowl Party Tips!

If you are a Pizza Hut “Hut Lover” you received an email this week!

This is an awesome Philly Cheesesteak recipe! Super Bowl Noms!

Ingredients

Instructions

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If you are a Pizza Hut “Hut Lover” you received an email this week!

This is an awesome Philly Cheesesteak recipe! Super Bowl Noms!

Ingredients

Instructions

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